Product Description
Our Channa Dal is a high-quality common bean variety that is 100% pure and sourced directly from India. These granules are dried and splited, making them easy to cook and suitable for a variety of dishes. The yellow color of the dal adds a vibrant touch to your meals and provides excellent nutrition. Our Channa Dal is perfect for vegetarians and vegans as it is a rich source of protein, fiber, and minerals. It is also low in fat, making it an ideal addition to a healthy diet. This common bean variety is versatile and can be used in a variety of dishes ranging from soups, stews, curries, and salads. Our company is a reputable exporter, supplier, and trader of Channa Dal and ensures that only the finest quality beans are sourced and delivered to our customers.
FAQs of Channa Dal:
Q: What is Channa Dal?
A: Channa Dal is a common bean variety that is sourced from India. It is dried and splited, making it easy to cook and suitable for a variety of dishes.
Q: What are the benefits of consuming Channa Dal?
A: Channa Dal is a rich source of protein, fiber, and minerals. It is also low in fat, making it an ideal addition to a healthy diet.
Q: How can I use Channa Dal in my cooking?
A: Channa Dal is versatile and can be used in a variety of dishes ranging from soups, stews, curries, and salads.
Q: What is the origin of Channa Dal?
A: Channa Dal is sourced directly from India.
Q: What is the physical form of Channa Dal?
A: Channa Dal is in the form of granules and is yellow in color.
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