Product Description
Our Dehydrated Banana Powder is made using air-drying or freeze-drying methods, depending on the customers preference. The drying process is done using freeze-drying technology, which helps retain the nutrients and flavor of the bananas. Our product is a dried style and contains no preservatives, making it a natural and healthy addition to your diet. The dehydration process helps to remove excess moisture, increasing the shelf life of the product. Our Dehydrated Banana Powder is seasoned and can be used as a flavor enhancer for various dishes, such as smoothies, cakes, and even as a topping for breakfast cereals.
FAQs of Dehydrated Banana Powder:
Q: What is the shelf life of Dehydrated Banana Powder?
A: Our Dehydrated Banana Powder has a shelf life of 12 months when stored in a cool, dry place.
Q: Is this product gluten-free?
A: Yes, our Dehydrated Banana Powder is gluten-free, making it suitable for people with gluten allergies.
Q: Can this product be used in baking?
A: Yes, our Dehydrated Banana Powder can be used in baking as a substitute for fresh bananas.
Q: How is the product packaged?
A: Our Dehydrated Banana Powder is available in various packaging sizes, ranging from 100g to 1 kg, and packaged in food-grade, resealable pouches.
Q: What are the nutritional benefits of Dehydrated Banana Powder?
A: Our Dehydrated Banana Powder is rich in fiber, potassium, and Vitamin C. It is also low in calories, making it a healthy addition to your diet.
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